[ad_1]
Natalie Dyenson, M.P.H. is the Chief Meals Security and Regulatory Officer for the Worldwide Contemporary Produce Affiliation (IFPA). She has almost three many years of expertise in meals security that encompasses all the produce provide chain, from farm to fork. In her function at IFPA, Natalie and her workforce actively work to information business on meals questions of safety and join with regulators and policymakers to advocate for a science-focused and risk-based strategy to meals security worldwide.
Having beforehand served as Vice President of Meals Security and High quality for Dole Meals Firm, Natalie is an internationally acknowledged meals security skilled with broad and intensive expertise main worldwide meals security applications for produce. She has management expertise in meals security, public well being, and regulatory compliance, main international groups with a deal with scientific, risk-based program improvement, strategic planning, regulatory compliance, and high quality assurance.
Previous to becoming a member of Dole, Natalie held meals security management roles with each Walmart U.S. and Walmart Worldwide divisions. She additionally labored with Walt Disney Parks and Resorts, the place she held varied roles in meals security and public well being supporting home and worldwide operations. Natalie holds a B.S. diploma in Microbiology from the College of Iowa and an M.P.H. diploma in Infectious Illness Epidemiology and Biostatistics from the College of South Florida. She serves on the Produce Advisory Committee for the U.S. Division of Agriculture Nationwide Institute of Meals and Agriculture’s (USDA NIFA’s) Specialty Crop Analysis Initiative (SCRI) grant, and sits on the Board of Administrators for the Heart for Produce Security (CPS).
On this episode of Meals Security Issues, we converse with Natalie [29:05] about:How Natalie’s expertise has given her a well-rounded, international perspective that informs her present work at IFPA
The work of IFPA’s Meals Security Council to enhance meals security worldwide, and the way the council represents the Affiliation’s worldwide and multi-sectoral neighborhood
Why IFPA just lately turned a member of the International Meals Security Initiative (GFSI), and the Affiliation’s aim to cut back redundant audits as a part of the GFSI Coalition for Motion
IFPA’s participation within the Codex Alimentarius Fee Committee on Meals Hygiene to make sure the produce perspective is a part of the dialogue as Codex steerage and suggestions are developed
IFPA’s present priorities for produce meals security achievable by way of its three strategic targets
The long-awaited U.S. Meals and Drug Administration (FDA) Agricultural Water Proposed Rule (Subpart E of the Produce Security Rule), and IFPA’s just lately revealed, anticipatory steerage for business
The growing concern about Cyclospora contamination of produce, the unreliability of detection strategies underneath improvement, and techniques that may be applied to interrupt the cycle of contamination regardless of missing efficient detection strategies.
[ad_2]
Source link
